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Abuare Bar and Restaurant Online Ordering Menu
Lega Beef Tibs
Chunks of beef medium cooked with onion, garlic, jalapeno pepper, rosemary, and spiced butter. Served with a side salad.
Finely minced sirion beef seasoned with herbed butter sauce, hot chili powder mitmita served with homemade cottage cheese and collard greens.
Minced tripe, beef and liver seasoned with herbed buffer onion jalapeno and hot chili.
Ethiopian style ground split peas simmered in a spicy berbere sauce topped with beef tibs and spiced buffer.
Chopped collard greens cooked in herbed oil with onions, with cubed beef green pepper and garlic.